Coffee Recipes

15 Iced Coffee Recipes to Beat the Summer Heat

Glass with iced coffee and straw

With summer just around the corner, refreshing drinks are just what you need. Drinking a hot coffee is not really a popular choice on a hot day but a nice cold and refreshing iced coffee is. Iced coffee recipes are all very different and have a unique flavor and brewing method, some are easy and some are hard to make.

You might be thinking about going to Starbucks and ordering an Iced Coffee, but it’s much better to make your own at home without spending a lot of money. When you first start making iced coffees, they can turn out pretty bad, so it’s important to stick to recipes and instructions so you can get the best taste.

It’s easy, it’s simple, and it is fun to do! Here’s a new list of iced coffee recipes you should try at home this summer!

1: Bulletproof Iced Coffee

What You’ll Need:

  • 2 tablespoons freshly Ground Coffee
  • 3/4 cups Water
  • 1 tablespoon Unsalted Butter
  • 1-2 teaspoons MCT Oil
  • 1/2 teaspoon Vanilla Extract
  • Medium-sized Ice Cubes

How to Make the Bulletproof Iced Coffee

  1. Brew your freshly ground coffee to make 1 cup. Set aside to cool.
  2. Pour the freshly brewed coffee, unsalted butter, MCT oil, and vanilla extract into a blender. 
  3. Blend all the ingredients for about 1 minute or until the mixture looks like a very creamy latte.
  4. In a tall glass, put the ice and pour the blended coffee over it.
  5. Drink and Enjoy!

2. Vietnamese Iced Coffee

What You’ll Need:

  • 2 tablespoons freshly Ground Coffee
  • 1/3 cup sweetened Condensed Milk

How to Make the Vietnamese Iced Coffee

  1. To prepare the main ingredient, brew your freshly ground coffee to make 1 cup. Set aside to cool.
  2. Open your can of sweetened condensed milk. Pour the condensed milk into a glass and fill about 1/3 of it.
  3. Slowly pour the freshly brewed coffee over the sweetened condensed milk-filled glass.
  4. Stir the drink until is completely mixed.
  5. In a tall glass, Put the ice and pour the blended coffee over it.
  6. Drink and Enjoy!

3. Fresh Mint Iced Coffee

What You’ll Need:

  • 4 fresh Mint Leaves
  • Medium-sized Ice Cubes
  • 2 tablespoons freshly Ground Coffee
  • 1 tablespoon Heavy Cream
  • 1 tablespoon Simple Syrup

Simple Syrup:

  • 1 cup Sugar
  • 1 cup Water

How to Make the Fresh Mint Iced Coffee

  1. To prepare the main ingredient, brew your freshly ground coffee to make 1 cup. Set aside to cool.
  2. In a tall glass, put the mint leaves and fill it with ice.
  3. Pour the coffee, heavy cream, and simple syrup over the ice-filled glass.
  4. Stir the drink until is completely mixed.
  5. Drink and Enjoy!

How to Make the Simple Syrup

  1. In a saucepan, pour the sugar and water and stir it together.
  2. Continue to stir until the sugar is completely dissolved.
  3. Bring the mixture to a boil.
  4. After the mixture has boiled, remove it from the heat and set aside to cool.
  5. Once the simple syrup has cooled down, store it in a tight-seal container and refrigerate for up to 2 weeks.

4. Vanilla Iced Coffee

What You’ll Need:

  • 2 tablespoons freshly Ground Coffee
  • ½ cup Half and Half
  • 2 tablespoon Vanilla Syrup
  • Medium-sized Ice Cubes

How to Make the Vanilla Iced Coffee

  1. To prepare the main ingredient, brew your freshly ground coffee to make 1 cup. Set aside to cool.
  2. Pour the freshly ground coffee, half and half, and vanilla syrup in a cup.
  3. In a tall glass, fill it with ice and pour the mixed coffee drink over it.
  4. Stir the drink until is completely mixed.
  5. Drink and Enjoy!

5. Cinnamon Ice Cube Coffee

What You’ll Need:

  • 2 tablespoons freshly Ground Coffee
  • Pinch of Cinnamon
  • 1 tablespoon Simple Syrup
  • ½ cup Milk

How to Make the Cinnamon Ice Cube Coffee

  • To prepare the main ingredient, brew your freshly ground coffee to make 1 cup.
  • Pour the freshly ground coffee, cinnamon, and simple syrup into a cup and stir it properly. Let it cool.
  • Pour the coffee mixture into an ice cube tray and refrigerate until the coffee cubes harden
  • In a tall glass, fill it with coffee cubes and pour the milk over it.
  • Drink and Enjoy!

6. Kahlua Iced Coffee

What You’ll Need

  • 2 tablespoons freshly Ground Coffee
  • 2 tablespoons sweetened Condensed Milk
  • 1 oz Kahlua
  • Medium-sized Ice Cubes

How to Make the Kahlua Iced Coffee

  1. To prepare the main ingredient, brew your freshly ground coffee to make 1 cup. Set aside to cool.
  2. Pour your sweetened condensed milk into a tall glass.
  3. Pour your coffee and Kahlua in the sweetened condensed milk-filled glass.
  4. Stir the drink until is completely mixed.
  5. Pour ice over the mixed coffee drink.
  6. Drink and Enjoy!

7. Iced Coffee with Whipped Cream

What You’ll Need:

  • 2 tablespoons freshly Ground Coffee
  • ½ cup Half and Half
  • 2 tablespoon Simple Syrup
  • Medium-sized Ice Cubes
  • Whipped Cream
  • Cocoa Powder

How to Make the Iced Coffee with Whipped Cream

  1. To prepare the main ingredient, brew your freshly ground coffee to make 1 cup. Set aside to cool.
  2. Pour your cooled coffee, half and half, and simple syrup into a tall glass.
  3. Stir the drink until is completely mixed.
  4. Pour ice over the drink.
  5. Top your creation with whipped cream.
  6. Sprinkle with cocoa powder
  7. Drink and Enjoy

8. Coconut Caramel Iced Coffee

What You’ll Need:

  • 2 tablespoons freshly Ground Coffee
  • 2 tablespoons Coconut Milk
  • 2 tablespoons Caramel Syrup
  • Medium-sized Ice Cubes

How to Make the Coconut Caramel Iced Coffee

  1. To prepare the main ingredient, brew your freshly ground coffee to make 1 cup. Set aside to cool.
  2. In a tall glass, put the ice and pour the brewed coffee, coconut milk, and caramel syrup.
  3. Stir the drink until is completely mixed.
  4. Drink and Enjoy!

9. Samoa Iced Coffee

Credit – The Lovely Life

What You’ll Need:

  • 2 tablespoons freshly Ground Coffee
  • 1 cup Coconut Milk
  • ¼ cup shredded Coconut
  • 2 tablespoon Caramel Syrup
  • 2 tablespoon Chocolate Syrup
  • Whipped Cream

How to Make the Samoa Iced Coffee

  1. To prepare the main ingredient, brew your freshly ground coffee to make 1 cup. Set aside to cool.
  2. In a small saucepan, heat the coconut milk for about 3 minutes. Remember to not let the milk boil.
  3. In a tall glass, pour the caramel and chocolate syrup at the bottom of the glass.
  4. Pour the cooled brew coffee into the glass.
  5. Top the drink with some whipped cream and shredded coconut.
  6. Serve and Enjoy!

10. Viennese Iced Coffee

Credit – Lil Vienna

What You’ll Need:

  • 2 scoops Vanilla Ice Cream
  • ½ cup freshly brewed strong Coffee
  • ½ cup Whipped Cream
  • Cocoa Powder
  • Dark Chocolate shavings

How to Make the Viennese Iced Coffee

  1. Place 2 scoops of vanilla ice cream in a cup. 
  2. Pour the cooled freshly brewed strong coffee into the cup.
  3. Top the drink with a dollop of whipped cream.
  4. Sprinkle the top with cocoa powder and chocolate shavings.
  5. Drink and Enjoy!

11. Caramel Macchiato Iced Coffee

Credit – Baking Mischief

What You’ll Need:

  • 1 tablespoon Vanilla Syrup
  • Medium-sized Ice Cubes
  • ¾ cup Milk
  • 2 tablespoons freshly Ground Coffee
  • 1 tablespoon Caramel Sauce

How to Make the Caramel Macchiato Iced Coffee

  1. To prepare the main ingredient, brew your freshly ground coffee to make 1 cup. Set aside to cool.
  2. Pour the vanilla syrup into a tall glass.
  3. Add the ice and pour the milk.
  4. Slowly pour the cooled freshly brewed coffee over the drink.
  5. Drizzle it with caramel sauce.
  6. Drink and Enjoy!

12. Mocha Iced Coffee

What You’ll Need:

  • 2 tablespoons freshly Ground Coffee
  • 2 cups Milk
  • ¼ cup Chocolate Syrup
  • ¼ cup White Sugar

How to Make the Mocha Iced Coffee

  1. To prepare the main ingredient, brew your freshly ground coffee to make 1 cup. Set aside to cool.
  2. Pour the cooled coffee into an ice cube tray. Freeze the coffee cube until it hardens.
  3. In a blender, pour the coffee cube, milk, chocolate syrup, and white sugar.
  4. Blend the mixture for about 1 minute or until it’s smooth.
  5. Pour the blended coffee into a tall glass.
  6. Drizzle with chocolate syrup.
  7. Drink and Enjoy!

13. Coffee Iced Cubes

Credit – Honestly Yum

What You’ll Need:

  • 2 tablespoons freshly Ground Coffee
  • Clean Ice Cube Tray
  • Time

How to Make the Coffee Iced Cubes

  1. To prepare the main ingredient, brew your freshly ground coffee to make 1 cup. Set aside to cool.
  2. Prepare your clean ice cube tray.
  3. Pour the cooled freshly brewed coffee into the ice cube tray.
  4. Refrigerate for at least 4 hours.
  5. Serve with milk or half and half.

14. S’mores Iced Coffee

What You’ll Need:

  • 2 tablespoons freshly Ground Coffee
  • ½ cup Chocolate Milk
  • Whipped Cream
  • 1 tablespoon Powdered Sugar
  • Marshmallow Bits
  • Crushed Graham Craker

How to Make the S’mores Iced Coffee

  1. To prepare the main ingredient, brew your freshly ground coffee to make 1 cup. Set aside to cool and then refrigerate.
  2. Beat the whipped cream until you’re able to create soft peaks.
  3. Add powdered sugar to the whipped cream and beat again until soft peaks are formed.
  4. Fold (not stir) the marshmallow bits in the beaten whipped cream.
  5. In a tall glass, pour the chocolate milk and refrigerated brewed coffee.
  6. Top with marshmallow whipped cream.
  7. Sprinkle with crushed graham cracker.
  8. Drink and Enjoy!

15. Chocolate Almond Milk Iced Coffee

What You’ll Need:

  • 2 tablespoons freshly ground coffee
  • 1 cup Almond Breeze Chocolate Almondmilk
  • Medium-sized Ice Cubes
  • 2 tablespoon mini chocolate chips

How to Make the Chocolate Almond Milk Iced Coffee

  1. To prepare the main ingredient, brew your freshly ground coffee to make 1 cup. Set aside to cool.
  2. Fill the tall glass with ice. Pour the almond milk and coffee over the ice-filled glass.
  3. Stir the drink until completely mixed.
  4. Top with chocolate chips.
  5. Drink and Enjoy!

Have an iced coffee recipe to share? Reach out to us at The Finest Roast to get it featured.

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